Queensland is known for its food and wine that are made remarkable for its ingredients derived from its immediate environments – the reefs, the rainforests and the volcanoes. The region is dotted with eating places – Asian, European and Australian restaurants as well as trendy bars and cafés – as well as wineries. Sirromet Wines are notable with its esteemed restaurant. Milton’s 130-year-old Castlemaine XXXX alehouse brewery is open for tours.
Queensland Food and Wine specialties, according to the World Travel Guide are: [Read more…]
Please like & share: